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	<lastBuildDate>Sun, 05 Feb 2012 06:04:55 +0000</lastBuildDate>
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		<title>Conopida in sos indian</title>
		<link>http://www.retete-vegetariene.ro/conopida-in-sos-indian/</link>
		<comments>http://www.retete-vegetariene.ro/conopida-in-sos-indian/#comments</comments>
		<pubDate>Sun, 05 Feb 2012 06:04:55 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[mancaruri vegetariene]]></category>
		<category><![CDATA[retete cu conopida]]></category>
		<category><![CDATA[retete cu ghimbir]]></category>
		<category><![CDATA[retete cu rosii]]></category>
		<category><![CDATA[retete cu smantana]]></category>

		<guid isPermaLink="false">http://www.retete-vegetariene.ro/?p=248</guid>
		<description><![CDATA[Ingrediente: o conopida 2 cepe 3 catei de usturoi radacina de ghimbir o lg. de ulei 500 g. rosii feliate 1 lingurita boia iute 1 lingurita chimion macinat 200 ml. smantana o legatura de frunze de patrunjel Cum se proedeaza: &#8230; <a href="http://www.retete-vegetariene.ro/conopida-in-sos-indian/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Bain marie</title>
		<link>http://www.retete-vegetariene.ro/bain-marie/</link>
		<comments>http://www.retete-vegetariene.ro/bain-marie/#comments</comments>
		<pubDate>Sat, 04 Feb 2012 05:55:17 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[articole si curiozitati]]></category>

		<guid isPermaLink="false">http://www.retete-vegetariene.ro/?p=244</guid>
		<description><![CDATA[Termenul bain-marie se refera la actiunea de a incalzi continutul unui vas prin intermediul unui alt vas, mai mare. Se umple un vas (de exemplu – o oala) cu apa, iar deasupra se aseaza un vas mai mic,  ce contine ceea &#8230; <a href="http://www.retete-vegetariene.ro/bain-marie/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Sos de marar</title>
		<link>http://www.retete-vegetariene.ro/sos-de-marar/</link>
		<comments>http://www.retete-vegetariene.ro/sos-de-marar/#comments</comments>
		<pubDate>Fri, 03 Feb 2012 05:50:49 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[sosuri]]></category>
		<category><![CDATA[retete cu marar]]></category>

		<guid isPermaLink="false">http://www.retete-vegetariene.ro/?p=241</guid>
		<description><![CDATA[Ingrediente: 100 ml. de lapte 50 g. de unt faina 1 legatura de marar tocat Cum se procedeaza: Se pune faina intr-un vas uscat si se rumeneste putin in unt. Se adauga laptele fiert si se amesteca incontinuu. Se lasa &#8230; <a href="http://www.retete-vegetariene.ro/sos-de-marar/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cornulete sarate</title>
		<link>http://www.retete-vegetariene.ro/cornulete-sarate/</link>
		<comments>http://www.retete-vegetariene.ro/cornulete-sarate/#comments</comments>
		<pubDate>Thu, 02 Feb 2012 05:45:04 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[aperitive]]></category>
		<category><![CDATA[retete cu smantana]]></category>

		<guid isPermaLink="false">http://www.retete-vegetariene.ro/?p=237</guid>
		<description><![CDATA[Ingrediente: 1 kg. de faina 400 g. de unt 4 oua 50 gr. de smantana 150 ml. de lapte drojdie Cum se procedeaza: Se framanta faina bine cu untul. Se face un cuib la mijloc, in care se adauga cele &#8230; <a href="http://www.retete-vegetariene.ro/cornulete-sarate/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Supa de fasole boabe</title>
		<link>http://www.retete-vegetariene.ro/supa-de-fasole-boabe/</link>
		<comments>http://www.retete-vegetariene.ro/supa-de-fasole-boabe/#comments</comments>
		<pubDate>Wed, 01 Feb 2012 05:40:31 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[supe si ciorbe]]></category>
		<category><![CDATA[retete cu anghinare]]></category>
		<category><![CDATA[retete cu dovlecei]]></category>
		<category><![CDATA[retete cu fasole boabe]]></category>
		<category><![CDATA[retete cu morcovi]]></category>
		<category><![CDATA[retete cu telina]]></category>

		<guid isPermaLink="false">http://www.retete-vegetariene.ro/?p=234</guid>
		<description><![CDATA[Ingrediente: o ceapa un morcov taiat cubulete doua teline tocate 250 g. pasta de rosii doi catei de usturoi taiati marunti 400 g. de fasole boabe un dovlecel taiat cubulete coaja rasa de la 1/2 lamaie un sfert de lingurita &#8230; <a href="http://www.retete-vegetariene.ro/supa-de-fasole-boabe/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mere caramelizate cu inghetata</title>
		<link>http://www.retete-vegetariene.ro/mere-caramelizate-cu-inghetata/</link>
		<comments>http://www.retete-vegetariene.ro/mere-caramelizate-cu-inghetata/#comments</comments>
		<pubDate>Tue, 31 Jan 2012 05:11:30 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[deserturi cu fructe]]></category>
		<category><![CDATA[retete cu alune]]></category>
		<category><![CDATA[retete cu biscuiti]]></category>
		<category><![CDATA[retete cu fructe]]></category>
		<category><![CDATA[retete cu inghetata]]></category>
		<category><![CDATA[retete cu migdale]]></category>

		<guid isPermaLink="false">http://www.retete-vegetariene.ro/?p=222</guid>
		<description><![CDATA[Ingrediente: 200 g. biscuiti 150 g. unt 1 lingura de alune tocate 50 g. migdale 4 mere 200 g. zahar sucul de la o lamaie inghetata Cum se prepara: 1. Se topeste untul si se amesteca cu biscuitii, cu mixerul &#8230; <a href="http://www.retete-vegetariene.ro/mere-caramelizate-cu-inghetata/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Conopida cu paste fainoase</title>
		<link>http://www.retete-vegetariene.ro/conopida-cu-paste-fainoase/</link>
		<comments>http://www.retete-vegetariene.ro/conopida-cu-paste-fainoase/#comments</comments>
		<pubDate>Mon, 30 Jan 2012 05:06:52 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[mancaruri vegetariene]]></category>
		<category><![CDATA[retete cu branza sarata]]></category>
		<category><![CDATA[retete cu cascaval]]></category>
		<category><![CDATA[retete cu conopida]]></category>
		<category><![CDATA[retete cu legume]]></category>
		<category><![CDATA[retete cu macaroane]]></category>

		<guid isPermaLink="false">http://www.retete-vegetariene.ro/?p=219</guid>
		<description><![CDATA[Ingrediente: 1/2 capatana de conopida 2 linguri de unt sau margarina 2 linguri de faina 2 cani de lapte 1/4 cana de cascaval ras (parmezan) 1/4 cana branza rasa 1/4 kg. de paste fainoase fierte pesmet, boia, sare, piper Cum &#8230; <a href="http://www.retete-vegetariene.ro/conopida-cu-paste-fainoase/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Valoarea calorica a alimentelor</title>
		<link>http://www.retete-vegetariene.ro/valoarea-calorica-a-alimentelor/</link>
		<comments>http://www.retete-vegetariene.ro/valoarea-calorica-a-alimentelor/#comments</comments>
		<pubDate>Sun, 29 Jan 2012 05:48:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[articole si curiozitati]]></category>

		<guid isPermaLink="false">http://www.retete-vegetariene.ro/?p=212</guid>
		<description><![CDATA[Numarul de calorii al alimentelor la 100 de grame: un ou 75 varza acra 24 varza rosie 33 lapte de vaca 65 chefir 66 frisca 122 andive 19 mere cu coaja 51 mere uscate 251 smantana 261 unt 790 parmezan &#8230; <a href="http://www.retete-vegetariene.ro/valoarea-calorica-a-alimentelor/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fructe inghetate</title>
		<link>http://www.retete-vegetariene.ro/fructe-inghetate/</link>
		<comments>http://www.retete-vegetariene.ro/fructe-inghetate/#comments</comments>
		<pubDate>Sat, 28 Jan 2012 05:44:35 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[deserturi cu fructe]]></category>
		<category><![CDATA[retete cu fructe]]></category>
		<category><![CDATA[retete cu ou]]></category>

		<guid isPermaLink="false">http://www.retete-vegetariene.ro/?p=209</guid>
		<description><![CDATA[Ingrediente: bucati de fructe de mai multe feluri albus de ou zahar Cum se prepara: Se bate albusul de ou cu zahar pana se obtine o spuma. Se adauga fructele spalate. Se pune compozitia in congelator cateva ore. Se poate &#8230; <a href="http://www.retete-vegetariene.ro/fructe-inghetate/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Clatite din naut cu branza</title>
		<link>http://www.retete-vegetariene.ro/clatite-din-naut-cu-branza/</link>
		<comments>http://www.retete-vegetariene.ro/clatite-din-naut-cu-branza/#comments</comments>
		<pubDate>Fri, 27 Jan 2012 05:36:04 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[mancaruri vegetariene]]></category>
		<category><![CDATA[retete cu mozzarella]]></category>
		<category><![CDATA[retete cu naut]]></category>

		<guid isPermaLink="false">http://www.retete-vegetariene.ro/?p=206</guid>
		<description><![CDATA[Ingrediente: 400 g. de naut 2 oua 150 ml. lapte 100 g. faina un pachet de drojdie sucul de la 1/2 de lamaie 200 g. branza mozzarella busuioc sare si piper Cum se prepara: 1. Se fierbe nautul, apoi se &#8230; <a href="http://www.retete-vegetariene.ro/clatite-din-naut-cu-branza/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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